To Become a Better Cook, Sharpen Your SensesMurali ThondebhaviJul 8, 20181 min readRated NaN out of 5 stars.Can we better ourselves in cooking? Read this article on the multisensory approach.A new angle, definitely!!https://www.nytimes.com/2017/03/28/dining/to-become-a-better-cook-sharpen-your-senses.html
Telephone and BollywoodThis delightful read by Shruthi Rajagopalan takes us through the relationship of telephone, cross-connections and Bollywood. She also...
Covid and the Airline IndustryTravel industry is going through tough times and bearing most of the bad weather is the Airline Industry. This long read in the Guardian...
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